Armagnacs only “Brut du Fût” – pure from the cask. Our House offers rare and exceptional products, privileging quality over quantity, bottled at the winery located in Vic-Fezensac.
L’Encantada (adjective) : In Gascon, means the enchantress or the enchanter. Which charms, delights the heart, the mind; bewitching
« For us, it refers both to the quest for the Grail, which symbolizes the impossible quest for perfection that pushes us to constantly improve our product, but also echoes a more magical aspect such as the part of the angels. »
Gascony, land of flavors, know-how and authenticity, gave birth to L’Encantada. This small trading house offers rare and exceptional products, privileging quality over quantity, bottled at the winerylocated in Vic-Fezensac.
Armagnac is produced from grapes from the Gascony region of France. The grape varieties frequently used are Ugni blanc, Baco, Colombard and Folle Blanche.
The aged wine is distilled in an Armagnac still to produce pure alcohol, called eau-de-vie. This brandy is then put in barrels for aging.
The armagnac is then aged in oak barrels for at least 2 years. This period is called the maturation and precedes the bottling.
The cellar master then chooses the right moment to bottle the Armagnac and offer it for tasting.
Bas-Armagnac is renowned for its light, fruity, rapidly aging eaux-de-vie.
Armagnac-Ténarèze is known to give fuller-bodied eaux-de-vie, reaching their fullness with age.
The Haut-Armagnac is recognized by the amateurs.
Would you like to live a unique experience and learn more about the noble product that is Armagnac?
We open the doors of the winery for visits and tastings. We can accommodate groups of up to 30 people.
We can provide you with transportation, catering and accommodation solutions.