Selection l’Encantada 25 years

A partir de 66,30€

This cask strength, very aromatic, typical of Bas Armagnac.

Color : Orange brown

Packaging

Volume

Clear

Customized label (+10,00€)

Your message (max. 50 characters)

Product total

Options total

Grand total

Free shipping

From €250
in France

RESISTANT PACKAGING

Your packages are protected
with care

SECURE PAYMENT

Pay by credit card
with confidence

Description

Selection L’Encantada 25 Years is a carefully crafted armagnac blend by L’Encantada, the artisan producer based in Vic-Fezensac, Gascony. Born from the marriage of Bas-Armagnac and Grand Bas-Armagnac — two terroirs renowned for the finesse and intensely floral character of their brandies — this 25-year-old armagnac offers exceptional aromatic depth.

This blend brings together selected eau-de-vie from the finest estates of Bas-Armagnac and Grand Bas-Armagnac, aged 25 years in Gascon oak casks. The result is a complex, harmonious armagnac that perfectly showcases the depth and character of this historic appellation.

Tasting notes: Deep amber robe with gold highlights. Nose of dried fruits (walnut, hazelnut), honey, elegant wood and dried flowers. Silky palate with vanilla, caramel, gentle spice and a delicate rancio. Long, harmonious finish.

Serving suggestion: Enjoy neat as a digestif or paired with walnut cake, aged cheeses or dark chocolate.

Handcrafted in Vic-Fezensac, Gers. Buy this armagnac blend directly from L’Encantada. Delivery across France & Europe.

Tasting note

Nose

Rich, concentrated. Empreint de classicisme, le premier nez révèle des notes de pruneau et d’abricot. Balsamic (cedar), it evolves on toffee and tawny sands (boulbènes). Then, flowers (lilies, iris) spread their heady perfumes. As it goes along, it shows exoticism (mango). Figs and blood oranges give it a lot of freshness.

Palate

Lively, unctuous. Placed on the tip of the tongue, acidulous notes of fresh fruit (grape, apple) and exotic fruit (passion fruit) bring just the right amount of acidity to the mouth. It expands to become creamy (almond milk) and slightly earthy (gentian root). The finish is naturally tertiary (cocoa bean, black licorice, tuberose, roasted nuts)

Overall

Long, finely tannic. It highlights the land where it was born. The image of the hourglass and the slow passage of time is obvious. Thus, from fresh fruits (grape) to candied fruits (apricot) and from heady flowers (honeysuckle) to undergrowth notes (mushrooms), it constantly gains in maturity. The retro-olfaction is spicy (ginger, cinnamon) and earthy. From the empty glass escape the scents of freesia and orange blossom.